Cookware

Cookware Sets

People have different relationships with cooking. Some find it relaxing and enjoyable, while others cook out of necessity. Regardless of your relationships, the fact is that cookware is essential in every kitchen. However, with so many different options out there, beginners can be confused about the type of products they need.

Induction Cookware

Maybe you already have an induction stovetop?! Or you are wondering if that is the best option for you? In either of cases, you will also wonder about the type of pots and pans you need. Okay so if you want this kind of cooktop to work, cookware needs to have a magnetic and flat bottom. The best option, in this case, is to get pots and pans made of stainless steel. They are also easy to clean. However, durable metal cookware with ceramic enamel will do a perfect job as well. But before you start cooking you need to perform a magnetic test. Simply take a magnet and bring it close to the bottom of the pot or pan. If it sticks you can use the pot on an induction cooktop.

Copper, Stainless Steel, Titanium Cookware

Copper pots and pans are amazing heat conductors and they enable you to easily adjust the temperature according to your needs. They are excellent for sauces and other foods. Copper cookware is generally safe, but you have to look at lined options.

Stainless Steel is a phenomenal material for the best broiler pan and other cookware. It is nonstick and easy to clean. It also comes with antimicrobial properties.

There are two types of titanium cookware – pure titanium and titanium infused. Pure titanium cookware is lightweight but durable. You can find some of the best donut maker models made of titanium. With this kind of cookware, you can even cook without oil.

Non-Toxic Cookware

Most of us prefer to prepare food in pans and pots that have non-stick properties, right. The problem is that many are made with Teflon which as we know can be toxic when exposed to heat. So is there something like the nonstick and nontoxic pan? Of course, ceramic cookware isn't toxic at all and the food doesn't get stuck on it. Apart from that, you can use aluminum cookware, stainless steel, copper, cast iron, etc.

Pans

Pans are kitchen tools used for frying, browning, and searing food. They always come with a flat bottom. The average pan is between 8 and 12 inches in diameter. Nowadays, we have cooktop pans and electric skillet models.

Other Cookware Appliances

There are countless types and models of cooking appliances. Nowadays, we have cookware for glass top stoves. Besides that, we have automated machines like food processors, blenders, and many others.