Undeniably Top Ten Best Decaf Coffee: Your Comparison Chart
Undeniably the best with regards to taste. That's the best option if you are looking for a staple. You definitely cannot go wrong with it!
- Value for money – 84 pods in a pack.
- Pure Arabica Coffee.
- It has a tantalizing flavor.
- Delicious coffee.
You may have never known this, but after much research, it is more than obvious that your absolute best choice on the market today for best decaf k cups coffee is McCafe Premium Roast Coffee. If you want value for your money, this is probably one of your best bets. You probably did not think much about decaffeinated coffee before, however, this option automatically negates all the bad blood you probably had with regards to decaffeinated coffee.
This great option, contrary to beliefs is not bitter. In fact, its deliciousness is one of the best reasons why you must consider it at all costs. Another excellent feature of the coffee is the ease with which you could make a cup. With your Keurig brewer, you can never go wrong, and in record time, you will end up with a delicious cup of goodness, that you can enjoy almost anywhere.
McCafe Premium Roast coffee is pure Arabica coffee and comes in a pack containing 84 pods. Talk about value for money. It is also lightweight, and an excellent choice if you are looking for a staple to bank your mornings on.
For your creamy deliciousness and debunking the theory that good coffee is bitter, choose this excellent, value for money, k-cup decaf and prepare for an amazing journey with coffee.
Why We Like It
- Best tasting decaf coffee
- Endearing Smokey flavour
- Purely Arabica
- Fits well within your budget
- Basically health and wealth in a cup.
- Made from the most natural beans through the most natural process.
- Naturally sweetened and caramelised.
- Perfectly delicious coffee.
If utmost satisfaction was a decaf coffee, it would be this one! And guess what? You do not need to have a Keurig brewer before you can make this creamy chocolatey chunk of goodness!
Your options could never get as natural as this. With the edge as a pure Arabica coffee, made of specially picked beans from the Honduras, this Subtle Earth, truly organic option is everything you need and more. If you are all about living a healthy life, this is actually one of your best options. In truth, people are getting more healthy and why choose genetically modified beans when you can get naturally decaffeinated beans!
This rich chocolatey flavored coffee option is well-loved by everyone because of its taste. The rich, tantalizing flavors include a mesmerizing blend of honey, cocoa, caramel, and chocolate milk. Each sip proves to be an excellent excellently full experience because you are being exposed to nature’s finest beans, which have been coated with sugar and caramel. It’s almost like getting all you ever wanted in a single cup of coffee.
This 2 pounds USDA certified cup of natural decaf coffee goodness is what you need if you are looking to enjoy your cup of coffee without compromising your health in any way.
Why We Like It
- For people who are concerned about GMO processed food
- It does not need a Keurig brewer to make it
- It is as natural as it gets – naturally decaffeinated
- It can be prepared as hot or decaf cold brew coffee
- Remarkably low acidity
Full-flavored decaf coffee created specifically for the coffee lover who loves dark tones.
New to Decaf after a lifetime of caffeinated coffee? This awesome choice probably your best yet. Boasting of the most authentic flavor a cup of decaf coffee could ever give, the Kicking Horse Decaf Coffee is most probably your best bet. This authentically original tasty coffee has its origins deep in the rainforests of Southern America. These precious beans then find their way to Canada and, under the strictest conditions, these beans are roasted.
- Full flavor in a cup.
- Perfect for those busy Monday mornings.
- Interesting and intriguing origin.
With an unbelievable three-way certification, your decision to go with this rich-flavored decaf variant could never be wrong. It is dark roasted, so it is perfect for those who are longing for that strong coffee feel that is second to none. You could never go wrong choosing this remarkably classic option.
South America has always produced some of the best coffees, and this is truly no different; full of flavor, and an excellent choice for decaf.
Why We Like It
- Dark roast
- Prepared under the strictest conditions
- Full of flavor
- Strong coffee
Two-pound Decaf goodness all the way from Columbia, with the best taste!
This two-pound sachet of decaf coffee does well preserve the natural condition of the decaffeinated beans, doing well to maintain the flavors like never before. You get a burst of flavors like never before, talking about a blend of caramel, a zesty hint, mixed with some good cocoa.
These Arabica beans were specially harvested from their mountainous home, and presented to consumers with their full flavor, flavors as rich as an original coffee, without your caffeine. It tastes mildly sweet, smooth and rich, and has what could be described as a roasty touch with excellent natural flavors. The aftertaste is pleasant, as you would expect from great coffee with low acidity. The coffee beans were slowly roasted in small batches- called a micro-brewed coffee. All of the hard work paid off, of course, producing excellent coffee with excellent taste.
This Colombian decaf coffee can be brewed in four ways, making it easy to make, no matter your mood. Excellent coffee for your pleasure.
For those in love with meticulously created coffee which has a blend of different textures and tones for tastes, this is the best choice!
- It has a preserved natural taste
- Whole bean decaf coffee made of pure Arabica Beans
- Tastes just like an original coffee
- This is not a dark roast coffee
Inspired by Major Dickason, this blend is exactly what you need for your Monday mornings. Excellent roast, perfect decaf!
This brew is what could be described as excellence in a cup. Birthed from Mr. Peet’s favorite customer, a retired shoulder, this brew is one of the best from the loins of The Peets franchise. This complex taste of rich coffee with such freshness, second to very few other coffee brands. The freshest coffee beans are roasted into perfection, producing a whole bean roast that sits well on your taste buds, giving you all that good coffee is, and nothing less.
Only the best quality of beans ground to create the Peet’s Decaf Major Dickason’s brand. These are gotten from exclusive sites in the world, creating signature blends that would be recognized immediately. The end result? A consumer-friendly coffee standing out among all others. Each of the options you choose, whether dark roast, medium or light roast, you can be assured of unique authentic tastes- the dark roast is full with a tantalizing smokiness, the light roast is smooth and mild, then the medium roast is full of aroma. Absolutely nothing left out.
If you want coffee that was well looked into, created with innovation, with options no matter your preference, Peet’s is excellent for you!
- Specifically chosen beans
- Available in light, medium, as well as dark roast options
- Authentic taste
- Great price
- Short best before dates to maintain the freshness of the ground coffee
Perfect like its household name, a good indicator that excellent brands stay winning!
The ultimate coffee household name has created a decaf version which is by no means a compromise on quality for the brand. This version is created by naturally decaffeinated beans, which is a good indicator oh how preserved the natural aroma, as well as flavor, is.
This coffee is made from 100% pure arabica, and a hoot number of Robusta beans, like some of the best coffees on the market today. It is ready to be enjoyed, as it is ground decaf coffee.
The beans, as usual, are handpicked from some of the best places, to ensure that the whole process produces ground coffee that preserves the caffeine kick, yet is without caffeine. You could never go wrong with Maxwell’s original roast decaf coffee.
- It is a well-established household name
- Coffee is already ground, and ready to be used
- Made from pure 100% Arabica
- It provides the much-anticipated caffeine kick
- It is a medium roast, but with just as much aroma and flavor
Seattle once again gives its best coffee with a great mixed flavor!
This Portside blend gives you every good that you would want in your cup of decaf coffee without actually going all the way to Seattle’s best. You could just sit at home and prepare to make the best brew in the comfort of your home, thanks to the amazing Seattle’s Best Decaf Portside Blend.
This medium roast coffee gives a perfect mix of sweet and bitter roast coffee which is absolutely people who don’t want their coffee too much on the sweet side.
It is recommended to mix a tablespoon with about 180 ml of water for the best results.
Seattle’s best, like its name, has a lot to give old-time coffee lovers, who may enjoy the caffeine kick out of decaf coffee.
- A perfect blend of sweet and bitter
- Decaf with that caffeine feel
- Ground, so ready to mix at home
- Good household name
- For those who can handle the bitter twist of a perfectly good cup of coffee
When people say flavored coffee, New England’s coffee comes first!
Flavored coffee at its best, is what the New England Coffee Hazelnut decaf medium roast ground is. This coffee is one with an excellent nutty flavor, full of creamy richness, making it a perfect coffee choice, no matter the time of day. You really could never go wrong.
The South American and Central American flavored beans are roasted with the savory hazelnut flavor filled with creamy goodness for a taste that can only be New England Hazelnut Crème. For those who are familiar with the brand, a flavor like this one is much anticipated, needed and revered, especially with the blend of such amazing aroma.
If hazelnut, cream, and coffee beans ever had a lovechild, the New England Coffee hazelnut cream is indeed the one. Perfect uh taste, aroma and everything are nice!
- Everyone loves flavored coffee
- Excellent for those on a budget
- It can be taken at whatever time of the day, for whatever reason
- Tasty and full of flavor
- You may be that one person who does not like the idea of flavored decaf coffee till you have tasted New England’s hazelnut creamy blend
Starbucks lovers have found a great decaf option that has such dark flavor and tantalizing aroma!
Starbucks is arguably one of the best mainstream brands of coffee, and once they bring a decaf option that you can prepare at home, things could not get any better. This dark roast decaf coffee option by Starbucks is what can be referred to as full-bodied, bold and sweet decaf coffee that features some of the best flavors when it comes to robustness. Safe to say, this coffee’s flavor is second to none.
This ground coffee is ready to be prepared in the comfort of your home, under blankets, when you are most comfortable. You should only remember to use cold water and keep your coffee pack stored where it is cool and dark.
For dark, chocolatey Starbucks decaf, you should surely make this pick!
- Everyone loves Starbucks coffee
- It is a dark roast and one of the best coffee for cold brew
- Strong robust aroma
- Full-bodied flavor
- It could be a bit above budget, but very much worth the price
This Decaf is ultimately best for those who enjoy drinking from fresh, medium roasted beans.
When anyone hears of their Decaf Columbia medium roast, what comes into anyone’s mind is convenience, and ease. This coffee, ground from beans grown in Columbia and roasted, infused with a subtle taste of citrus, giving an aroma second to none, with its additional brown sugar and cocoa notes. The end product is pure beans, 100% Arabica, medium roasted and prepared in a special way to create a coffee that is both bright and bold, both crisp, at the same time, complex, and oh so full of flavor. These cups never lie.
They are so easy to reach that the trademark of this coffee is convenient. Expert coffee for a great price, right there, available for whenever you might need it. The coffee goes down well, to give way to a smooth finish, full of aroma and the best flavor, perfect for your consumption.
- It has an authentic origin
- It has a bold flavor
- Easy to find, available everywhere
- Made from high-quality beans
- Another pricey product which is worth every cent
Buyer’s Guide: All You Need To Know About Your Best Choices Of Decaf Coffee, And More!
For those who may feel a little out of their depth, here is a buyer’s guide perfect for you, teaching you what you need to know and understand about these decaf options.
How Can Decaf Coffee Be Explained?
Coffee beans, tea leaves, or cocoa that has had the caffeine removed from it is what can be termed as decaffeinated. These end up containing just about 2% of what the original content of caffeine was. Think of it as a stripped-down coffee. The processes of removing the caffeine are many and depends largely on who is doing the removal. A few include soaking the beans into an organic solvent, carbon dioxide, or even water. There are various complex methods also used to remove caffeine from coffee, however, the manufacturer has it do his best to maintain as much of the rich flavor of the coffee as possible. It is this that informs the method to use.
However, for those people who really cannot stand the bitter taste of original coffee, the color or the intense smell, this is the best option for them, especially using methods that do little to maintain the sight or smell of the coffee.
How Can Decaf Coffee Be Made?
As mentioned, the processes to make decaffeinated coffee are many.
Here is a small road map to understanding a little bit of how it could be done. The aim is to remove almost all of the caffeine from the coffee beans. This is done by
- Soaking the coffee beans in water or steam, or other solvents like supercritical CO2, dichloromethane, ethyl acetate or methylene chloride.
- The caffeine is then extracted from the beans using activated carbon, or water, or another solvent.
- The beans are then dried.
The companies may choose one solvent or another, or one complex method or another, to create differences in the kind of decaf coffee they produce. The bottom line is the best decaf coffee usually has a specific method that creates decaf coffee that is unique to the brand, being part of the things that set that brand aside.
Can I Still Find Caffeine In Decaffeinated Coffee
The decaffeination process only removes up to 97-98% of the caffeine in the beans, of course, so that coffee would still taste like coffee. The residual amount in the beans is usually 1 or 2%. This amount is just enough to maintain the integrity of the coffee, it not enough to cause the harmful effects caffeine can be implicated in.
How Good Is Decaffeinated Coffee
Most people switch from regular coffee to caffeine-free coffee because of certain health reasons. Decaffeinated coffee is been proven to be a healthy decaf coffee option for these reasons, that have been researched and scientifically proven.
- It is a big source of antioxidants.
- It has been linked with the reduction in premature deaths caused by stroke and heart disease.
- Protection of brain cells from neurodegenerative diseases like Alzheimer’s disease.
- Reduces the risk of rectal cancer.
- Better for people who have caffeine sensitivity as excess caffeine can cause restlessness, palpitating, arrhythmias and other heart-related conditions.
How To Make Your Choice Of The Best Decaf Coffee
Choosing the best decaf for you could be a long term process of trial and error. You might want to try several brands before settling on anyone. Well, here are some tips to help you make your decision.
The Decaf Process
As mentioned before, the process the beans go through to be decaffeinated plays a big role in determining the final taste of the brew after decaffeination. Here are a few methods explained:
The Swiss Water Process
This method is water without any other chemical solvents. The beans are soaked to dissolve all the caffeine. The water can finally be sieved off and then is passed through a filter that uses activated charcoal. This is to filter out caffeine molecules. The smaller oils and flavor molecules are allowed to pass through, creating a flavor and oil-rich solution. The stripped beans are then discarded, and a new batch of beans is then soaked into this flavor-rich solution. By osmosis, only the caffeine molecules move from the beans into the flavors rich water. The flavors cannot move from the beans because the solution is already saturated with flavor.
This is the method used to make organic decaf coffee, and it usually passes audits to present coffee beans that produce 99.9% caffeine-free coffee.
The Carbon Dioxide Method
This is the newest method using liquid carbon dioxide to make co2 decaf coffee, instead of chemical solvents- creating chemical-free decaf coffee. This acts on only the caffeine to produce the desired effect.
The soaked beans are first put into a stainless steel container which is sealed. The liquid carbon dioxide pushed into the container at high pressure. The recommended pressure is usually 1000 lbs per sq. Inch in order to take out the caffeine. The co2 dissolves and draws out the caffeine leaving the flavors with having larger molecules behind. This co2 liquid with caffeine is then put into an absorption chamber where the pressure is taken off and Co2 becomes gaseous again, is collected and stored for later use.
This method is expensive and therefore employed for large scale coffee that is not exotic, for large scale production for factories and supermarkets.
Roast of The Beans
This is the process of drying the beans with heat, converting the green coffee beans into brown ones full of flavor and aroma. The end result is one of four colors, but most people consider just the three main colors. The roast is dependent on the consumer because different people prefer different roasts.
Gives rise to extremely dark beans, these are usually black, shiny, bitter and oily. These kinds have less acidity. It usually produces the strongest coffee. Usually, the best coffee for French press is dark roasted. There are seven main types of dark roasts.
- New Orleans
Medium brown beans which have a slightly lighter flavor than the black beans. They are usually non-oily and preferred in America. There are three types of medium roasts
- Breakfast roast
- City roast
- American roast
This is also called blonde roast, is light brown, and preferred with all the mild coffee options. They also have no oils. There are three types of light roasts
- Light city
- Half City
Aroma of Decaf Coffee
The aroma of the beans is gotten from the roasting. The darker the roast, the stronger the aroma. These scents and flavors are made present with the presence of volatile compounds, which are usually with a low threshold and have high concentrations the darker the roast. Green beans have a much lighter aroma which is sometimes described as a musty tone. Some beans are intentionally flavored, like decaf vanilla coffee, with specific flavors not naturally found in the beans.
Origin of the Beans
Choosing your best decaf coffees based on origin is a very elite way of choosing. Most coffee beans are gotten either from East Africa or South America. The aroma of the beans is a big teller of the origin of the beans. The East African beans usually have a fruity flavor naturally. The beans from South America are usually darker, stronger and have all sorts of natural aromas, from pine to cereals, to the usual string dark coffee aroma.
This is coffee that has the beans grown in a particular place or geographic location, which could be suggestive of a specific farm. It could also mean the beans came from a place that produces large numbers of beans. The origins are usually recognizable, and sometimes, the coffee is named after the origin. They are generally more expensive. The tastes are distinct and they are not always available.
This usually means the beans came from several places, chosen places, but still a number of places. This leads to the production of cheaper coffee because the beans can be gotten all year round. These beans are usually blended together. The argument is that blended coffees have more flavor and create a balance.
Tasting Notes of The Decaf Coffees
This is dependent on several factors. The origin of the beans, the roast, the method for decaffeination, as well as other things. Some decaf coffees are infused with certain flavors during the roasting process in order to create specific flavored coffee. The choices are usually left to the consumer, who chooses which flavors they appreciate more.
The Prices of These Decaf Options
Just like the flavor and aroma, the prices of the best decaf coffees depends on such things as the origin, the roast, the brand, and packaging. While the former options place value by virtue of the product itself, some brands are associated with a certain level of quality, not just with their coffee, but with the entire franchise. For these, you are liable to pay more.
Again coffee gotten from beans from a single origin tend to be more exotic, and therefore more expensive. The ones gotten from a blend are usually cheaper options.
Best Decaf Coffee Types That You Would Consider
There are several types of decaf coffee, dictating how they would be processed and made available for drinking. Here are some of the types:
You would need a coffee grinder to make your powder available fir the brew. If you have a fancy, or not so fancy coffee grinder, you could use these beans instead of the ground ones. The whole beans also last longer, remaining fresh for longer.
Pre Ground Coffee
This coffee option produces the beans in powder form. The beans have already been ground up and distributed. You will get the coffee immediately, but it also means the coffee can age quickly, and lose its flavor faster. You must adhere to strict storage instructions to preserve the freshness of the preground coffee. You also have to add your milk!
These usually have all that you would need for a cup, but it’s in powdered form. You have the sugar, milk, and whatever else you might want from your cup of best instant coffee made into a sachet. This is usually processed and, on the adding of water, your best instant decaf coffee is usually created within 2 minutes or less.
These capsules are single-serve and usually consist of ground coffee, with full flavors, that are put into an espresso machine to produce the coffee. They are prepackaged, preground coffee and are usually kept in plastic or aluminum containers. The catch is, they are only enough for a specific amount of coffee that serves one person.
Verdict And Our Recommendation for 2020
It was a tough one since all of these coffee decaf brands were excellent in their own right. This is why this list came out as the top-rated decaf coffee of 2020! The winner, of course, was the McCafe Decaf Premium Roast Keurig K Cup Coffee Pods, owing to reasons earlier stated, but some of the other brands were not bad themselves. Each of these coffee brands deserves their own niche and time, and of course consumer base where they will be enjoyed it the fullest! Get this information on best decaf coffee 2020 and more from mykitchenadvisor, and watch your coffee turn around for the better!